Octopus (cooked) caper, cucumber, sesame-caper vinaigrette, tofu takana, scallion, sweet onion, cilantro, club de patinage sur roulettes de toulouse limayrac ginger sesame oil, shoyu *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness *contains nuts step 3: add sides toppings.
Snapper* cucumber, cilantro, serrano, ginger, house fried chili oil, garlic vinegar, fish sauce, spicy Tuna* scallion, sesame oil, shoyu, house fried chili oil, spicy mayo.
Pick 2 sides, seaweed Salad (not gluten free kimchee Corn (contains fish).
All Poké Burritos are wrapped with Roasted Seaweed and White Rice.
Very Berry Blaster - Sambazon Açai berry, Blueberry, Raspberry, Blackberry, Banana, with Orange juice.Nori, furikake (not gluten free fried Onion (not gluten free spicy Mayo.AÇAI bowl, creat OWN bowl, md : 12oz (w/ Unlimited Toppings) Lg : 16oz (w/ Unlimited Toppings).Waikiki - Salmon, lettuce, red onion, kale, crabmeat, masago, carrot, red cabbage, sesame oil, furikake, tempura flakes, original and spicy mayo sauce.Choose Protein, tuna, Spicy Tuna, Salmon, Albacore, Octopus, Shrimp, Scallop, Baked Chicken, Tofu.Poke Noodle Bar opened in 2018, located right off of Lee Hwy.Founded by Pakorn Sanworanart (otherwise known as Tony Soy!Other drinks Waiakea Volcanic Water Bottled Water Coconut Water Bottled Green Tea Sparkling Water Cream Soda Fountain Drinks catering menu (for 20 people) Aloha -.99 per Person 2 Choice of Base 3 Choice of Protein 5 Choice of Veggies 3 Choice of Sauces.
House Pickled Bean Sprouts, sambal Guacamole (.75 sous-Vide Runny Egg (.50).
Choose Açai Blending, the City - Sambazon Açai berry, Blueberry, Strawberry, Banana, with Coconut water.
PokÉ BoWLS, create OWN bowl, sm : 2 Scoop of Protein (w/ Unlimited Veggies Toppings) Md : 3 Scoop of Protein (w/ Unlimited Veggies Toppings) Lg : 4 Scoop of Protein (w/ Unlimited Veggies Toppings).
You may remove ingredients, but You may not add.
Signature poke burritos, the Classic - Tuna, lettuce, sweet onion, cucumber, masago, sesame seeds, sesame oil, hawaiian salt, the original and ginger shoyu sauce.Customize with toppings sauces, masago (not gluten free pickled Ginger.Shrimp (cooked) charred corn, cucumber, sweet onion, cilantro, cumin-lime vinaigrette.Aims to bring the Hawaiian raw fish dish, poke, to Centreville, along with numerous other Asian street food dishes.Salmon* cilantro, sweet onion, serrano, yuzu, tobikko, truffle oil, house ponzu.
Choose Veggies, sweet onion, Red onion, Lettuce, Cucumber, Carrots, Edamame, Cilantro, Kale, Red cabbage.
Choose Extras, hawaiian sea salt, Furikake, Fried onion, Roast garlic, Chili flakes, Tempura flakes, Sesame seed, PokÉ burritos.
Choose Granolas, classic honey oats / French vanilla oats / Protein honey oats.